Green Guardians 2025:
Eat to the Beat
Eat to the Beat’s Sustain-ABLE strategy is all about implementing forward-thinking, sustainable food choices within its everyday operations and delivery.
Eat to the Beat’s Sustain-ABLE strategy is all about implementing forward-thinking, sustainable food choices within its everyday operations and delivery. Adopting Sustain-ABLE (Ability, Brave, Leader, Ethical) as an in-house strategy, the caterer uses several tactics to promote sustainable food choices.
Eat to the Beat’s Sustain-ABLE strategy is all about implementing forward-thinking, sustainable food choices within its everyday operations and delivery.
Adopting Sustain-ABLE (Ability, Brave, Leader, Ethical) as an in-house strategy, the caterer uses several tactics to promote sustainable food choices.
These include:
Menu design – research shows that where a menu consists of over 75% vegetarian options, a meat-eater will be more likely to choose a vegetarian option.
Sustainable swaps – replacing 50g of meat protein with 50g of plant-based protein reduces carbon emissions by 25%.
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